1, energy conservation. Working medium used in the sterilization process can be recycled, saving energy, time and manpower, material consumption, reduce production costs.

2, high-temperature sterilization short dual circulation of hot water tank can be sterilized prior to the hot water tank water is heated to the desired temperature sterilization, thus shortening the sterilization time, improve work efficiency.

3, uniform flow of water exchange, temperature uniformity, no dead ends

Using international advanced technology, the use of hot water circulation, immersion sterilization in the sterilization process, the sterilization of the circulating water tank goes under constant switch to ensure the retort from heating, insulation to cool the heat distribution at any point uniform, effective way to eliminate the sterilization process appears dead, thus making the product more stable and long shelf life.

4, the temperature in the retort sterilization process has remained stable at all stages to ensure that the passing rate of F values.

5, automatic control system. The entire sterilization process entirely by computer PLC control, once completed, without manual operation. Using charts tablet using touch screen controls all times by the analog sensor and automatic valve control can be switched from a single sterilization process into a multi-stage sterilization process. Pressure and temperature were digital display, can be applied to any product all kinds of pressure patterns and temperature mode pre-programmed into the program into the computer.

6, measurement function F values. I produced each retort can be configured on the F value meter, the meter has function of the measured value, F value calculated by the software once every 3 seconds F value. All sterilization data, including sterilization conditions, F value, time - temperature curve, time - pressure curve, etc. can be processed by the data processing software to be saved or printed, to facilitate production management.

7, analog temperature control system can be set multi-stage heating mechanism

Depending on the food requirements of the sterilization conditions, ready to set different heating and cooling procedures can be used to multi-stage heat sterilization ways to make food affordable heat to a minimum, nearly perfectly possible to save its color, smell and taste so that every kind of food can be sterilized conditioning in the best condition. Sterilization temperature accurate to & plusmn; 0.3 ℃, to avoid excessive product cooking or incomplete sterilization phenomenon.

8, can be stored in the computer 100 sterilization formulas so choose.